Last Thursday I had a baking at home day.
Some pics :D
Lovely bread rolls
Recipe:
500g strong flour (I used 100g of wholemeal and 400g white)
7g Yeast
300ml warm water
1tsp sugar
1 1/2 tsp salt
1 tbsp oil
Mix for 1 min in mixer on minimum and then for 4 min on 1.
Tear into chunks and allow to rise for an hour, covered then cook for 25 mins at 200 deg.
Before we cooked shortbread
Recipe:
225g Plain flour
75g Sugar
175g butter
Mix together, put in tin, bake 35 mins at 150 deg.
Washing on the line in the snow - yes in April!
Cooked flapjack
Recipe:
226g butter
170g sugar (I mixed white and light brown)
340g Oats
1/4 tsp salt
3tbsp golden syrup (you can sub a tbsp bit for honey)
Melt butter and syrup
add to rest of ingredients in a large bowl
mix well
bake 15 mins at 180 deg
turn and bake 5 more mins.
Mark pieces and cut when cooled.
By Friday - yes, half the baking was gone! I have locusts disguised as my family!
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